Cooking times are for thawed, October 1999 facts serving per container shirt. Overnight: The night before serving, place container of frozen food in the refrigerator. Quick-thaw: Heat frozen foods in plastic bags in a microwave oven at 50% power just until pliable, then cook as recipe directs or empty food into a microwave-safe container, drape loosely with microwave-safe plastic wrap, and cook at full power (100%) until steaming. Note: If your microwave accepts metal, you can also quick-thaw dishes frozen in foil pans; follow manufacturer’s instructions.
Buy this shirt: October 1999 facts serving per container shirt
Home: https://nicefrogtees.com/
Comments
Post a Comment